Hoshizaki KM-520MAJ | KMEdgeX Undercounter Crescent Cuber Ice Machine, Air-cooled
Hoshizaki KM-520MAJ | KMEdgeX Undercounter Crescent Cuber Ice Machine, Air-cooled is backordered and will ship as soon as it is back in stock.
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Water Filters, Hand Dryers, & Indoor Bottle Fillers are our most popular in stock items.
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Evergreen normally ships in 5-15 days. Black, Gray and Blue ship in 2-4 weeks.
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In stock units ship within 48 hours. Other units normally ship in 2-4 weeks.
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Key Terms & Conditions
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Hoshizaki KM-520MAJ | KMEdgeX Undercounter Crescent Cuber Ice Machi...
The KM-520MAJ by Hoshizaki is a high-capacity, air-cooled modular crescent cuber designed for commercial use. This slim-line ice machine delivers up to 556 lbs of crescent ice per day with advanced features like CycleSaver™ design and EverCheck™ alert system. Built with durable stainless steel construction and self-diagnostic programming, it is ideal for restaurants, hotels, and healthcare facilities requiring consistent, high-quality ice production.
Key Specifications:
- Ice Production Capacity: 556 lbs per 24 hours at 70°F air/50°F water; 480 lbs at 90°F air/70°F water.
- Dimensions: 22" W x 27⅜" D x 28" H compact slim-line profile.
- Electrical: 115V/60/1 operation, maximum fuse size 20A, draws 10.6A under normal load.
- Refrigerant: R-404A, charge amount 1 lb 10.8 oz.
- Water Usage: 14.7 gallons per 100 lbs of ice produced.
Features & Benefits:
- CycleSaver™ Design: Produces more ice with fewer harvest cycles, reducing wear and energy use.
- EverCheck™ Alert System: Real-time diagnostics and alerts for proactive maintenance.
- H-GUARD Plus Antimicrobial Agent: Protects against bacterial growth for cleaner, safer ice.
- Stainless Steel Double-Sided Evaporator: Ensures durability and efficient ice production.
- Factory-Installed Ultrasonic Bin Control: Provides precise ice level management to reduce waste.
What's Included:
- KM-520MAJ Modular Crescent Cuber unit
- Removable air filters (air-cooled model)
- Installation and operation manual
- Warranty documentation
FAQ
Q: What type of ice does the KM-520MAJ produce?
A: It produces individual crescent-shaped cubes, valued for their attractive appearance and efficient cooling properties.
Q: What is the warranty coverage?
A: Hoshizaki provides a 3-year parts and labor warranty on the entire machine, 5-year parts and labor on the evaporator, and 5-year parts on the compressor and air-cooled condenser coil. Valid in the United States, Canada, Puerto Rico, and U.S. Territories.
Q: Is this machine compatible with different ice storage bins?
A: Yes, it is compatible with Hoshizaki bins and dispensers including B-300SF, B-500SF, B-700SF, B-900SF, and larger. A top kit may be required for certain bin models.
Q: What are the installation requirements?
A: The KM-520MAJ must be hard-wired at site (no power cord included). Clearance of at least 6" at rear, sides, and top is required for proper air circulation.
Q: How energy efficient is this model?
A: It consumes only 4.68 kWh per 100 lbs of ice produced, making it cost-effective and environmentally friendly.
Detailed Features & Benefits
CycleSaver™ Design and Energy Efficiency: Reduces harvest cycles needed to produce ice, lowering wear and energy use. At just 4.68 kWh per 100 lbs of ice, it is both cost-effective and eco-friendly.
EverCheck™ Alert System: Provides real-time diagnostics and alerts, allowing operators to address issues before they escalate, minimizing downtime and maintenance costs.
Durability and Hygiene: Stainless steel double-sided evaporator ensures long-lasting performance, while H-GUARD Plus antimicrobial protection enhances ice safety.
Bin Control: Factory-installed ultrasonic bin control manages ice levels precisely, reducing waste and optimizing storage capacity.
NOTICE: Do not use with water that is unsafe or of unknown quality without adequate disinfection either before or after the system.
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Installation
This icemaker must be installed in accordance with applicable national, state, and local codes and regulations. Do not install the icemaker in a corner where the door will interfere with other equipment or where the icemaker cannot be pulled out for service.
Maintenance
Clean and sanitize this icemaker at least once a year. In certain water conditions, more frequent cleaning and sanitizing may be necessary.
