Hoshizaki DB-200H | Hotel Ice Dispenser| 30″ W, 200 lbs Capacity, Stainless Steel
Hoshizaki DB-200H | Hotel Ice Dispenser| 30″ W, 200 lbs Capacity, Stainless Steel is backordered and will ship as soon as it is back in stock.
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Product Care Information
Product Care Information
INSTALLATION
- Choose a flat, stable surface with adequate ventilation near a water source and electrical outlet.
- Carefully remove the water dispenser from the packaging and check for visible damage.
- Attach the water supply line to the inlet valve at the back of the dispenser, ensuring a secure connection to prevent leaks.
- Connect the dispenser to a grounded electrical outlet, avoiding the use of extension cords for safety.
- Open the water supply valve, allow water to fill the system, check for leaks, and dispense water to ensure proper flow and remove any air pockets.
MAINTENANCE
- Regularly wipe external surfaces with a damp cloth and clean the drip tray to prevent mold and odors.
- Weekly, clean the water dispensing nozzle using a mild detergent and sanitize the water reservoir along with the internal components using a diluted bleach solution (one tablespoon of bleach per gallon of water). Ensure to rinse thoroughly.
- Ensure efficient operation by checking and cleaning the condenser coils monthly.
Hoshizaki DB-200H | Hotel Ice Dispenser| 30″ W, 200 lbs Capacity, S...
The Hoshizaki DB-200H is a high-capacity, sanitary cube dispenser designed for hotel and motel applications. This versatile unit combines a 200 lbs capacity insulated storage bin with a push-button single auger agitator, dispensing ice at an efficient rate of 13 lbs per minute, making it an ideal solution for high-traffic areas requiring consistent and hygienic ice access.
Key Specifications:
- Storage Capacity: 200 lbs of ice in an insulated polyethylene-lined bin
- Dimensions: 30" W x 30" D x 53" H (with 6" legs)
- Dispensing Rate: 13 lbs of ice per minute
- Electrical: 115V/60/1, drawing 1.4 amps
Features & Benefits:
- Versatile Compatibility: Accommodates KML Series, KM-350, KM-520, KM-660 series cubers for 380 to 756 lbs of ice production per day
- ADA Compliant: Ice dispensing area meets accessibility standards, ensuring ease of use for all guests
- Efficient Dispensing: Push-button single auger agitator provides controlled ice dispensing
- Sanitary Design: Insulated polyethylene-lined storage bin maintains ice quality and hygiene
- Space-Efficient: Combines high-capacity storage and dispensing in a compact footprint, ideal for busy hotel environments
What's Included:
- DB-200H Sanitary Cube Dispenser unit
- 6" adjustable legs
- Installation and operation manual
- Warranty documentation
FAQ
Q: What are the plumbing requirements for the DB-200H?
A: The DB-200H requires a minimum 3/4" Nominal ID Hard Pipe or equivalent for the drain line. It's crucial to ensure proper drainage to maintain sanitary conditions and prevent water accumulation.
Q: Is the DB-200H compatible with all Hoshizaki ice machines?
A: The DB-200H is designed to work with specific Hoshizaki models, including the KML Series, KM-350, KM-520, and KM-660 series cubers. Always verify compatibility before pairing with an ice machine.
Q: What type of warranty does the DB-200H come with?
A: Hoshizaki provides a comprehensive 3-year parts and labor warranty on the entire machine. This warranty is valid in the United States, Canada, Puerto Rico, and U.S. Territories.
Detailed Features & Benefits
High-Capacity Storage and Efficient Dispensing: The DB-200H's 200 lbs storage capacity, combined with its 13 lbs per minute dispensing rate, makes it an ideal solution for busy hotel environments. This high-capacity storage ensures a constant supply of ice during peak demand periods, while the efficient dispensing rate helps prevent long queues and ensures guest satisfaction. The push-button single auger agitator system not only provides easy operation but also helps maintain the quality of the ice by preventing clumping and ensuring a consistent flow. This combination of high storage capacity and efficient dispensing makes the DB-200H particularly well-suited for large hotels, resorts, and high-traffic areas where demand for ice can fluctuate greatly throughout the day.
Sanitary Design and ADA Compliance: The DB-200H's focus on hygiene and accessibility sets it apart in the market. The insulated, polyethylene-lined storage bin helps maintain ice quality and prevents contamination, a crucial feature in food service environments. The ADA compliant dispensing area ensures that the unit is accessible to all guests, including those with disabilities. This thoughtful design not only meets regulatory requirements but also demonstrates a commitment to inclusive customer service. The sanitary design, coupled with the touchless dispensing mechanism, minimizes the risk of cross-contamination, a key consideration in today's health-conscious hospitality industry. These features combine to provide a safe, hygienic, and user-friendly ice dispensing solution that can enhance guest experience and streamline operations in any hotel or motel setting.
NOTICE: Ensure proper maintenance and cleaning of your ice machine to guarantee the highest quality ice production and machine longevity.
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